HAPPY HOUR

4:30pm~6:00PM / 9:00PM~LAST CALL


  • Items marked with '**' contain raw seafood, which may increase the risk of foodborne illness.

  • For more precautions, including allergies, please click here for details.


FOOD


SAKE BERO |$12

5oz cold sake with chef’s choice appetizer.

HI-TORI |$13

Toki highball or Chu hi with 3 pieces of signature fried chicken.

BAO DOWN |$10

Sapporo pint with bao of your choice (Buta /Chicken Nanban / Spider / Unagi).

FOOD & DRINK COMBO

*ID check required

SELECTED FROM THE DAILY SPECIALS

*Subject to availability

TONKOSU SHOYU RAMEN |$15

SPICY B.F CRACKER SUSHI ROLL |$21

BLUEFIN$UNI BARA CHIRASHI |$25

MT.CABBAGE SALAD|$6

K-POPCORN CHICKEN |$9

NANBAN POPCORN CHICKEN |$9

NEO KATSU DON |$15

PREMIUM YAKITORI BOWL |$14

SIGNATURES

TORA GOZEN (A La Carte) |$22**

A sampler of Nine chef choice appetizers. Contents vary daily. +$3 for miso soup and rice.

TAKO WASABI |$4**

Fresh octopus marinated in wasabi sauce with tobiko. Wrap it in seaweed for the perfect bite!

SPICY EDAMAME |$4

Boiled edamame tossed in a house-made japanese style cajun spice powder

THE OCEAN SALAD |$14**

Chef’s selection of fresh sashimi, salmon roe, tobiko, and a house-made tomato olive soy dressing.

TAMARI BAR’S SIGNATURE BAO |$7

Choose from: Buta (pork belly), Chicken( Nanban with shibazuke tar tar), Spider (soft shell crab), Unagi (eel with egg omelette).

TORI KARA-AGE |$10

Tamari Bar’s signature fried chicken served with shibazuke tartar sauce.

TAMARI BAR STYLE CHIRASHI BOWL |$24**

A vibrant bowl of diced chef’s choice sashimi, Japanese uni, salmon roe, quail egg, and more, served over furikake sushi rice.

NORI-SHIO FRITZ |$5

Crispy fries seasoned with sea salt & seaweed, served with sriracha and honey mustard aioli.

TAMARI BAR SUSHI ROLL |$14**

Sliced sashimi, Japanese pickles, and cucumber wrapped in sushi rice, topped with seared miso aioli, sesame soy dressing, ikura, tobiko, crunchy flakes, and kaiware.

TAMARI BAR POUTINE |$10

Golden fries topped with house-made spicy pork, melted cheese, and ra-yu. Contains almonds & peanuts.

AREA 206 CURRY |$10

A rich Japanese-style curry infused with Wagyu beef, crushed tomato, caramelized onion, garam masala, ginger, garlic, house-blended spices, honey, chicken broth, and a touch of cream. Served with ra-yu and rice. Contains almonds. +$2 for onsen egg (poached egg)

“OSAKA” CHEESE CHICKEN KATSU CURRY |$17

"Area 206" curry topped with crispy chicken cutlet and melted mozzarella, Osaka-style. +$2 for onsen egg (poached egg)

WAGYU TENDON UMAMI SHOYU RAMEN |$16

Savory Wagyu beef tendon with napa cabbage in a house-blended soy and Wagyu-pork broth, topped with S.G. spicy miso chives, garlic flakes, minced onion, and dried chili. +$2 for onsen egg (poached egg)

CILANTRO UDON |$10

Udon noodles coated in house-made cilantro pesto, topped with flash-fried vegetables.

BAITEN STRAWBERRY SANDWICH |$7

House-made strawberry sandwich from our Baiten Bakery.

DRINK


SAKE BERO |$12

5oz cold sake with chef’s choice appetizer.

HI-TORI |$13

Toki highball or Chu hi with 3 pieces of signature fried chicken.

BAO DOWN |$10

Sapporo pint with bao of your choice (Buta /Chicken Nanban / Spider / Unagi).

FOOD & DRINK COMBO

*ID check required

HIGHBALL & CHU-HI

Toki Japanese Whiskey OR Iichiko Barley Shochu, Super fine soda

TOKI CLASSIC HIGHBALL |$10

IICHIKO CHU-HI |$10

*Add Yuzu, Ginger (See Rotating) +$2

*Make Ocha-Hi (Green tea, Oolong tea, or Jasmine tea) +$1

*Upgrade Hibiki Harmony +$9

*Upgrade to House Ume Toki +$1

ON TAP

SAPPORO

pint |$6, Mega Mug (not shareable) |$11

DRAFT BLACKBERRY LAVENDER CIDER

pint |$6, Mega Mug (not shareable) |$11

BOTTLES FROM JAPAN

MATCHA IPA (Kyoto) |$10

SANSHO ALE (Iwate) |$10

-196 SUNTORY SELTZER |$9

ZERO SUGAR LEMON, LEMON

ASAHI N/A BEER |$4


BOILERMAKER

TOKI BOILERMAKER $14
Toki shot & choice of bottled beer or -196 Suntory Seltzer

SHOCHU BOILERMAKER $14
Bartender choice shochu & choice of bottled beer or -196 Suntory Seltzer

SELECTED SAKE

$8 /5oz, $22 /carafe

HOUSE WINE

RED $8
WHITE $8
PROSSECO $7


COCKTAIL


CALPICO SOUR $11
Calico concentrate, Iichiko Shochu, super fine soda

RAMUNE CRUSHER $11
Iichiko Shochu, Lemon, Your choice of ramune flavor: Original, Lychee
sub Haku Japanese Vodka +$2

SPICY GIN-GER MULE $8
Pepper-infused gin, ginger syrup, lime juice

TAMARIBAR MULE $8
Vodka, ginger syrup, superfine soda