HAPPY HOUR
HAPPY HOUR
DRINK
4:30PM~6:00PM AND 9:00Pm~LAST CALL
DRINK&FOOD COMBINATION
**SAKE BERO $12
5oz COLD SAKE WITH CHEF’S CHOICE APPETIZER
HI-TORI $13
TOKI HIGHBALL W/ 3PC CHICKEN KARA-AGE
BAO DOWN $10
SAPPORO PINT W/ BAO OF YOUR CHOICE (BUTA, HELLZ OR SPIDER)
hiball
SUNTORY TOKI WHISKY, SUPER FINE SODA WATER
TOKI CLASSIC HIGHBALL $10
YUZU HIGHBALL $12
GINGER HIGHBALL $12
Beer
<ON TAP>
SAPPORO PINT (16oz) $6
SAPPORO MEGA (32oz) $11
LYCHEE TEA SOUR (16oz) $8
<BOTTLES> All $8
AKA MISO LAGER
MATCHA IPA
SANSHO ALE
-196 SUNTORY LEMON SOUR $6
ORION 21.4 OZ $14
SELECTED SAKE
5 oz (GLASS) $8
16oz (CARAFE) $22
HOUSE WINE
RED WINE $8
PROSSECO $7
BOILERMAKER
TOKI BOILERMAKER $12
SHOT OF TOKI W/ BEER BOTTLE OF YOUR CHOICE OR -196 SUNTORY SELTZER
SHOCHU BOILERMAKER $12
SHOT OF IICHIKO W/ BEER BOTTLE OF CHOICE OR -196 SUNTORY SELTZER
HAPPY COCKTAIL
RAMUNE CRUSHER!! $10
ORIGINAL RAMUNE, TANTAKATAN SHOCHU, LEMON
SUB HAKU VODKA +2$
ADD SYRUP +1$
DARK TYPHOON $10
SQUID INK INFUSED GOSLINGS RUM, GINGER SYRUP, LIME JUICE
UMESHU HIGHBALL $11
PLUM SAKE, PLUM WINE, SUPERFINE SODA
SPICY GIN-GER MULE $8
PEPPER INFUSED GIN, GINGER SYRUP,LIME JUICE
TAMARIBAR MULE $8
VODKA, GINGER SYRUP, LIME JUICE
ASAHI N/A BEER $4
N/A ROTATING SLUSHY $4
SEE SPECIALS FOR FLAVOR
+ WELL VODKA $7
HAPPY HOUR
FOOd
**TORA GOZEN
CHEF CHOICE 7 KINDS APPETIZERS INCLUDE SLICE SASHIMI ON OUR SIGNATURE PLATE
SET - $25 (SERVED WITH SOUP & RICE)
“TORA” A LA CARTE - $22
**CONTENTS MAY CHANGE BASED ON AVAILABILITY**
GRILLED SALMON CHEECK $7
PLEASE SEE DAILY SPECIAL
GRILLED YELLOWTAIL CHEECK $11
PLEASE SEE DAILY SPECIAL
EBI BUTA WONTAN$11/5PC
PLEASE SEE DAILY SPECIAL
ABURI SPICY SALMON SUSHI ROLL $15
SEARED SALMON SUSHI WITH SERANO PEPPER, SUPER TASTY S.G. SPICY MISO PASTE.
FIRE CRACKER SALMON SUSHI BOMB $12
PLEASE SEE DAILY SPECIAL
SPICY BLUEFIN CRACKER ROLL $20
PLEASE SEE DAILY SPECIAL
TORI-KAWA YUZU PONZU $6
PLEASE SEE DAILY SPECIAL
NI-HAO POPCORN CHICKEN $9
PLEASE SEE DAILY SPECIAL
XIE XIE POPCORN HELZ CHICKEN $9
PLEASE SEE DAILY SPECIAL
TAKO WASABI $4
WASABI MARINATED FRERSH OCTOPUS SEARVED WITH DRIED SEAWEED.
PLEASE WRAP WITH DRIED SEAWEED.
NEO EDAMAME $4
STEAMED SOYBEAN WITH HOUSE MADE OYSTERSAUCE.
THE OCEAN SALAD $13
CHEF CHOICE FRESH SASHIMI,SALMON CAVIAR,TOBIKO,CRUNCHY AND HOUSE MADE TASTY ONION &OLIVE DRESSING.
BAO BAO BAO ~TAMARI BAR SIGNATURE~ $7
CHOOSE BETWEEN
“BUTA” (PORK BELLY),
“HELLZ” (FRIED CHICKEN)
“SPIDER” (SOFT SHELL CRAB)
”UNAGI” (EEL WITH EGG OMELETTE)
TORI KARA-AGE $10
TAMARI BAR’ S FRIED CHICKEN WITH YUZU-KOSHO BONITO TAR-TAR SAUCE
**TAMARI BAR STYLE CHIRASHI BOWL $24
CHEF’ S CHOICE FRESH SASHIMI, JAPAN UNI, SALMON CAVIAR AND MORE ON TASTY FURIKAKE SUSHI RICE.
NORI-SHIO FRITZ $5
TOSSED WITH SEA SALT&SEAWEED SEASONING COMES WITH SRIRACHA HONEY MUSTARD AIOLI
**TAMARIBAR SUSHI ROLL $14
TAMARI BAR SIGNATURE ! SLICED SASHIMI, JAPANESE PICKLES, CUCUMBER, HOUSE MADE MISO AIOLI SEARED,
TOPPED WITH SESAME SOY DRESSING, IKURA, TOBIKO, CRUNCHY AND KAIWARE
TAMARIBAR POUTINE $10
FRENCH FRITS TOPPED WITH HOUSE MADE SPICY PORK, CHEESE AND RA-YU(CONTAINS ALMONDS&PEANUTS)
CILANTRO UDON $10
UDON NOODLE WITH HOUSE MADE CILANTRO PESTO TOPPED WITH FLASH FRIED VEGETABLES
AREA 206 CURRY $10
GROUND WAGYU INFUSED JAPANESE STYLE CURRY. CRUSHED TOMATO, CARAMELIZE ONION, GARAM MASALA, GINGER, GARLIC, HOUSE MADE TASTY BLENDED SPICE, HONEY, CHICKEN BROTH AND WHIPPING CREAM. SERVED WITH RA-YU AND RICE(CONTAINS ALMOND).
ADD ONSEN TAMAGO + $2
“OSAKA” CHEESE CHICKEN KATSU CURRY $17
SEATTLE FAMOUS “AREA 206 CURRY” + CHICKEN CUTLET + MOZZARELLA CHEESE SERVED IN OSAKA STYLE.
ADD ONSEN TAMAGO +$2
WAGYU TENDON UMAMI SHOYU RAMEN $16
SUPER TENDER WAGYU BEEF TENDON, NAPA CABBAGE, WAGYU&PORK BROTH, RAMEN NOODLES, TEMPURA BITS, SESAME AND SCALLIONS.
ADD ONSEN-TAMAGO + $2
BAITEN STRAWBERRY SANDWICH $7